Tapioca Starch 500g

Tapioca starch, derived from the cassava root, is widely used in plant-based meats where it acts as a binder and texturizer, helping improve chewiness, moisture retention and overall bite. In plant-based cheeses, Tapioca starch create stretch, meltability and creaminess in plant cheeses.

Ingredients: Cassava Root Starch
Allergens: Tapioca