White Miso Paste 1kg

R125.00

White Miso is a fermented paste made from rice, barley and soy beans. It can be used for light salad dressings, give an umami taste to dishes and can be used in sweets.

  • Packed with Protein, Vitamins and Minerals
  • Great umami flavour
  • Health benefits

White Miso has a mild umami flavour with a nutty sweetness and is the mildest of the miso kinds. Depending on the flavour required it can also be used in vegan cheese. Allergens: Soy

1 in stock

SKU: 8300174 Categories: ,
Lexi's Vegan Deli
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