Potato Starch 500g

Potato starch is used in plant-based meat for its binding, texture and hold moisture. When heated, it forms a gel that helps hold plant proteins, oils and fibers together, creating a firm yet juicy bite similar to animal meat. Potato starch also enhances mouthfeel, prevents dryness during cooking and improves shelf stability.

Ingredients: Potato Starch
Allergens: Potato Starch