Chocolate Espresso Biscotti 200g
R75.00
Vegan Chocolate Espresso biscotti are made without eggs or dairy and have a crunchy texture that makes them perfect for dipping in coffee or tea. This vegan version uses plant-based ingredients while keeping the traditional flavor and signature crisp bite of classic biscotti.
Ingredients: Almond Milk, Plant based butter, Flax seeds, Sugar, Coffee, Vanilla, Dairy-Free Chocolate Chips, Baking Powder, Flour, Salt.
Allergens: Wheat, Corn, Citrus
Allergen Notice: Product produced in a facility that uses peanuts and tree nuts
4 in stock



